Garden to Table

Unakka Manga Achar | Traditional Kerala Dry Mango Pickle 150 g

Name: Unakka Manga Achar | Traditional Kerala Dry Mango Pickle 150 g
Brand: Garden to Table
Price: 175.00 INR
Availability: InStock

Rs. 175.00 INR

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Enjoy the tangy flavour of traditional Kerala-style Unakka Manga Achar, prepared with naturally dried mango pieces and a balanced blend of aromatic spices. Its distinctive dry texture and bold spice flavour make it a delicious accompaniment to rice, kanji, curd rice, dosa, chapati and everyday Kerala meals.

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Unakka Manga Achar | Traditional Kera...

Rs. 175.00

Product Highlights

✓ Traditional Kerala-style dry mango pickle
✓ Made with naturally dried raw mango pieces
✓ Tangy and spice-rich flavour
✓ Low-oil pickle preparation
✓ No artificial colours
✓ No artificial preservatives or additives
✓ Ideal with rice and kanji
✓ Great with dosa, chapati and everyday meals
✓ Hygienically prepared and packed

Aroma Profile

Tangy, spice-rich fragrance with traditional pickle notes

Colour Profile

Deep natural yellow to reddish hue from spices, without any artificial colouring

Flavor Profile

Balanced tanginess with savoury spice notes

Texture Profile

Dry mango pieces coated in spice blend with minimal oil

Why Customers Choose Our Unakka Manga Achar

A traditional Kerala-style dry mango pickle made with carefully prepared dried mango pieces and aromatic spices, offering a distinctive combination of tangy, spicy and savoury flavours with everyday meals.

Made with Carefully Prepared Dry Mango

Dried mango pieces give this pickle its characteristic tangy flavour and firm, satisfying texture.

Authentic Kerala Pickle Taste

Prepared with a traditional blend of Kerala spices to bring the familiar flavour of homemade-style manga achar to your meals.

Rich Tangy and Spicy Flavour

The natural sourness of dried mango combines with aromatic spices to create a bold and flavourful pickle that pairs well with simple meals.

Perfect for Everyday Kerala Meals

Enjoy unakka manga achar with steamed rice, kanji, curd rice, dosa, idli, chapati and other everyday dishes.

Carefully Prepared and Packed

Prepared with attention to ingredient quality, flavour and hygiene, then carefully packed to help retain its taste and freshness.

How to Enjoy Unakka Manga Achar

A Tangy Side for Everyday Kerala Meals

Serve with steamed rice and traditional curries
Enjoy with kanji for a classic Kerala meal
Pair with dosa, idli, chapati and paratha
Add to curd rice for extra tang and spice
Serve alongside lunch and dinner dishes
Enjoy as a flavourful side with snacks

Traditional Preparation Method

Naturally Dried, Traditionally Blended

Fresh raw mangoes are cut and sun-dried
Mixed with a traditional spice blend
Prepared without artificial preservatives
Lightly tempered for enhanced aroma
Hygienically packed for freshness

Quality & Purity Standards

Simple Ingredients, Honest Quality

Made from fresh raw mangoes
No artificial colours, flavours, or preservatives
Traditional spice blend for authentic taste
Processed in small batches
Hygienically packed

Quality You Can See & Taste

This dry mango pickle is handmade using traditional methods, ensuring strong flavour without preservatives or artificial ingredients. Small-batch processing, natural drying, and clean packing help retain authentic taste and freshness.

✔ Traditional homemade method

✔ Naturally dried mango pieces

✔ No chemicals or additives

✔ Small-batch quality control

✔ Clean and hygienic packing

Frequently Asked Questions

1. What is Unakka Manga Achar?

Unakka Manga Achar is a Kerala-style dry mango pickle prepared using dried raw mango pieces and a balanced blend of spices. It has a distinctive tangy and spicy flavour that pairs well with everyday meals.

2. What is Unakka Manga in English?

Unakka Manga refers to dried raw mango. It is commonly used in Kerala-style pickle and traditional food preparations.

3. Is Unakka Manga Achar the same as Mango Achaar?

Unakka Manga Achar is a type of mango achaar made with dried raw mango. Its dry mango pieces give it a more distinctive texture and concentrated tangy, spicy flavour compared with some regular mango pickle preparations.

4. What does Unakka Manga Achar taste like?

Unakka Manga Achar has a tangy mango flavour combined with the warmth of traditional spices. The dried mango gives the pickle a distinctive, flavourful character.

5. What can I eat with Unakka Manga Achar?

Unakka Manga Achar can be enjoyed with steamed rice, kanji, curd rice, dosa, chapati and other everyday meals. It works well as a flavourful side dish alongside traditional Kerala food.

6. Where can I buy Unakka Manga Achar online?

You can buy Unakka Manga Achar online from Garden to Table. It is available as a 200g pack for enjoying with rice, kanji and everyday meals.