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Garden to Table

Pure Ghee Rich Aroma Traditional Kerala Cooking Essential 1 kg & 500 g & 200 g

Pure Ghee Rich Aroma Traditional Kerala Cooking Essential 1 kg & 500 g & 200 g

Regular price Rs. 350.00 INR
Regular price Sale price Rs. 350.00 INR
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Bring rich aroma and traditional flavour to your kitchen with Garden to Table Ghee. Its smooth, buttery taste makes it a versatile choice for everyday cooking, festive recipes, sweets, rice dishes, and traditional Kerala cuisine.

A small amount of ghee can add depth and richness to simple dishes, making it a valued ingredient in Indian kitchens. Ghee is commonly used for cooking, sautéing, finishing dishes, and preparing both sweet and savoury recipes.

 

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Pure Ghee Rich Aroma Traditional Kerala Cooking Essential 1 kg & 500 g & 200 g

Pure Ghee Rich Aroma Traditional Kera...

Rs. 350.00
traditional-pure-ghee-indian-cooking-250g

Product Highlights

✔ Rich and aromatic ghee

✔ Smooth buttery flavour

✔ Ideal for everyday cooking

✔ Perfect for traditional Kerala recipes

✔ Excellent with hot rice

✔ Ideal for payasam and sweets

✔ Suitable for dosa and breakfast dishes

✔ Great for biryani and festive recipes

✔ Hygienically processed and packed

✔ Convenient for everyday household use

Aroma Profile

Aroma Profile

Rich, warm, buttery aroma that adds an inviting fragrance to traditional dishes and freshly prepared meals.

Colour Profile

Colour Profile

Natural golden appearance with a smooth and appealing finish.

Flavor Profile

Flavor Profile

Rich, buttery, mildly nutty, and aromatic flavour that enhances both sweet and savoury dishes.

Texture Profile

Texture Profile

Rich, buttery, mildly nutty, and aromatic flavour that enhances both sweet and savoury dishes.

How to Enjoy

Perfect for Everyday Cooking & Traditional Recipes

  • Add to hot rice for extra richness
  • Use for traditional Kerala dishes
  • Drizzle over dosa and breakfast dishes
  • Prepare delicious payasam and sweets
  • Use in biryani and festive rice dishes
  • Add to dal, curries, and savoury recipes
  • Use for sautéing and finishing dishes
  • Add to homemade desserts and snacks

Ghee is widely used in Indian cooking for sautéing, frying, finishing dishes, and enhancing the flavour of both savoury foods and desserts.

Traditional Preparation Method

Carefully Prepared for Rich Flavour

Ghee is traditionally made by heating butter to separate moisture and milk solids, leaving behind clarified butterfat with its characteristic rich aroma and flavour. 

Our ghee is prepared and packed with attention to quality and consistency, making it a convenient choice for everyday cooking and traditional recipes.

Quality & Purity Standards

Clean and Carefully Packed

  • Quality ingredients
  • Rich natural aroma
  • Smooth buttery flavour
  • No artificial flavour enhancers
  • Hygienically processed and packed
  • Quality checked for consistency
  • Carefully packed to maintain freshness

Garden to Table Ghee brings rich aroma and traditional flavour to everyday cooking. From a simple serving of hot rice to festive payasam and traditional Kerala dishes, it adds a delicious richness that makes familiar recipes even more enjoyable.

✔ Rich natural aroma

✔ Smooth buttery flavour

✔ Versatile everyday ingredient

✔ Perfect for Kerala cooking

✔ Ideal for sweets and payasam

✔ Great for rice and breakfast dishes

✔ Hygienically packed for freshness

Frequently Asked Questions

Ghee is used for cooking, sautéing, finishing dishes, preparing rice, sweets, payasam, biryani, dosa, and many traditional Indian and Kerala recipes.

Yes. Ghee works beautifully in traditional Kerala dishes, festive recipes, rice preparations, payasam, sweets, and breakfast dishes.

Yes. Ghee adds a rich aroma and buttery flavour to traditional payasam, sweets, desserts, and festive preparations.

You can buy Garden to Table Ghee online for everyday cooking, traditional Kerala recipes, festive dishes, sweets, and desserts.

Store in a cool, dry place with the lid tightly closed. Keep away from moisture and direct heat.

Yes. Ghee is suitable for frying, sautéing, and high-heat cooking.

Storage & Shelf Life

Seal the Freshness

Store in an airtight container to lock in natural aroma

Keep Cool & Dry

Store in a cool, dry place away from moisture

Avoid Sunlight

Keep away from direct sunlight to preserve quality