Dry ginger can be used in chai, traditional drinks, spice blends, masala preparations and selected Indian recipes.
Dry Ginger | Warm Spice for Chai & Indian Cooking 50 g & 100 g
Rs. 60.00(50 gms)
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Dry ginger adds a warm and aromatic flavour to drinks and everyday recipes. It can be used in chai, masala blends, curries and traditional preparations. Use it as whole dry ginger or grind it into a powder when you need a convenient way to add its distinctive flavour to recipes.
- Dried ginger with a naturally warm, aromatic flavour
- Suitable for chai and traditional drinks
- Useful in spice blends and masala preparations
- Can be used in selected curries and Indian recipes
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Traditional Recipe
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