About

Garden to Table was born out of a simple, heartfelt idea , to bring clean, homemade, and organic products to everyday kitchens. Founded by Chithra Poulose, a media professional turned home baker, the journey began with small batches of food made for her children, family, and close friends. The overwhelming response revealed a growing need for trustworthy, unadulterated products, especially for those who don’t have the time to prepare them from scratch. Today, Garden to Table offers over 40 products, thoughtfully curated to support a healthy lifestyle. Our range includes daily cooking essentials like masalas, curry powders, spices, honey, and more, along with indulgent treats such as cakes, cookies, homemade wines, and more. Every item is made in small batches, using organic ingredients directly sourced from farmers, ensuring purity, freshness, and sustainability. This venture is a small but meaningful effort to promote healthy living, support local producers, and make clean eating accessible in today’s fast-paced world. Welcome to Garden to Table — where tradition meets wellness, and every product tells a story of care.